Upon my return from a business trip, A and I tasted our first Sugar Anns (he courteously waited for me to return, I do not know if I would have been so patient). We spent the holiday weekend in the yard, planting the garden, working on the flower beds, even purchasing some patio furniture.
Planted on Saturday, May 29th:
Burpee's Hybrid Zucchini
Bananarama Banana Peppers
Burpless Beauty Cucumbers
(MORE) Touchon Carrots
Carmello Tomato plant
Amish Paste Tomato plant
San Marzano Tomatoes (2 plants)
Black Krim Tomato plant
(MORE) Easter Egg Radishes
Scarlet Runner Pole Beans
Fortex Pole Beans
Provider Bush Beans
Nickel French Filet Beans
(MORE) Bull’s Blood Beet Greens
HERBS:
Greek Miniature Basil
San Remo Basil
Italian Parsley
Thyme
Greek Oregano
Cilantro
Bouquet Dill
No comments:
Post a Comment